The Chicago Tribune travel section nods at the exceptional food to be found in Traverse City, a quite favorable comparison to many other resort towns.
Excerpt: The movie "Chef" was showing at the historical State Theatre as Jay Kott sat on the front porch of the nearby Cooks' House. He was licking his plate.
Kott may have been showing off for friends Eric Patterson and Jen Blakeslee, who own the upscale restaurant, but his raves about the food were sincere.
The whole piece is online
here.
Source: Chicago Tribune
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